RecipesSide DishesGluten FreePareveVegan

Cabbage Slaw With Cashews And Mango

Name: Cabbage Slaw With Cashews And Mango
Prep time: 20 min
Total time: 20 min
Ingredients: 2 cups shredded red cabbage; 2 cups shredded white cabbage; 1 cup mango (cubed); 1 red onion (diced); 1 cup salted cashews; 3 tablespoons rice vinegar; 2 tablespoons sesame oil; 1 tablespoon olive oil; 1 tablespoon honey; 1 tablespoon sugar; 1 teaspoon soy sauce

Tzippy Fettman • Jul 17, 2015 (Updated: Aug 20, 2019)Comment Jump to Recipe

Cabbage Slaw With Cashews And Mango

Prep Time 20

Total Time 20

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Servings

Ingredients

2 cups shredded red cabbage
2 cups shredded white cabbage
1 cup mango cubed
1 red onion diced
1 cup salted cashews
3 tablespoons rice vinegar
2 tablespoons sesame oil
1 tablespoon olive oil
1 tablespoon honey
1 tablespoon sugar
1 teaspoon soy sauce

Instructions

Combine dressing ingredients and pour over slaw.
Note: Serve alongside any protein, such fish.
As seen in Joy of Kosher with Jamie Geller Magazine (Summer 2014) – Subscribe Now

Category: RecipesSide Dishes

Holidays: Fourth of July

Diets: Gluten FreePareveVegan

Styles: Cook For A CrowdQuick & Easy