Cocoa-Berry Yogurt Tarts

Name: Cocoa-Berry Yogurt Tarts
Prep time: 10 min
Total time: 10 min
Yield: 6 Servings
Ingredients: 1½ cup low-fat vanilla yogurt; 1½ cup reduced-fat Ricotta cheese; 2 tablespoon sugar; 2 tablespoon unsweetened cocoa powder; 6 graham cracker tart shells; ¾ cup sliced (raspberries or blueberries also can be used)

Author:

Jamie Geller Test Kitchens

10minDuration
10minPrep Time
6 ServingsServings

Ingredients

1½ cup low-fat vanilla yogurt
1½ cup reduced-fat Ricotta cheese
2 tablespoon sugar
2 tablespoon unsweetened cocoa powder
6 graham cracker tart shells
¾ cup sliced (raspberries or blueberries also can be used)

Preparation

Mix yogurt, Ricotta, sugar and cocoa powder thoroughly with whisk until creamy. Spoon 1/6 mixture into each tart shell and top with sliced strawberries.

Source: National Dairy Council