Skip to main content

Copy Cat Union Square Cafe Nuts

copy cat union square cafe nuts

Assorted nuts, roasted and spiced with rosemary, brown sugar and cayanne pepper that are easily made and even more easily eaten. A must double!

  • Duration
  • Cook Time
  • Prep Time
  • 4Servings


  • 2¼ cups assorted unsalted nuts
  • 2 tablespoons coarsely chopped fresh rosemary
  • ½ teaspoon cayenne pepper
  • 2 teaspoons dark brown sugar
  • 2 teaspoons kosher salt
  • 1 tablespoon unsalted butter, melted


1. Preheat oven to 350.

2. Toss nuts in a large bowl to combine and spread out on a baking sheet.

3. Toast in oven until they become light golden brown, about 10 minutes.

4. In a large bowl, combine the rosemary, cayenne, sugar, salt, and melted butter. Thoroughly toss the toasted nuts in spiced butter and serve warm.

Publish date: