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Cranberry-Jalapeno Relish

cranberry chicken margarita

cranberry chicken margarita

Spice up regular relish or dips with this cranberry-jalapeno relish recipe that calls for sweet and spicy. Prep time does not include refridgeration time.

  • Duration
  • Prep Time
  • 1 cupServings


  • 1 large orange, well scrubbed, unpeeled and cut into 8 sections
  • 2 cups whole cranberries, washed
  • 2 teaspoons fresh ginger, peeled and grated
  • 2 teaspoons fresh cilantro
  • 2 teaspoons jalapeno chile, coarsely chopped
  • Maple syrup, to taste


1. Using the pulse action, coarsely chop orange zest and pulp, cranberries, ginger, cilantro and jalapeno in a food processor or blender. Do not puree.

2.  Turn into a mixing bowl and add maple syrup. Mix well.

3. Cover and refrigerate, for at least 30 minutes, before serving.

Source: National Turkey Federation