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Fennel Slaw

fennel slaw

Fennel is a tasty vegetable full of flavor and it is just as delicious as a slaw as it is roasted or grilled. Fennel is a great source of fiber and potassium and has been found to improve heart health.

  • Duration
  • Prep Time
  • 4Servings


  • 2 tablespoon cider vinegar
  • ½ tablespoon Dijon mustard
  • 1 teaspoon honey
  • 2 tablespoons extra virgin olive oil
  • Fresh cracked black pepper
  • 2 medium fennel bulbs, shredded
  • 1 tablespoon chopped fresh mint (optional)


1. In a medium bowl whisk vinegar, Dijon, honey, olive oil, salt and pepper. Add fennel and mint and toss well.