There is nothing like a minty Mojito, but when it is frozen it just brings it up a notch – so good and so easy to prepare. If you can find sugar cane, serve it as a garnish for extra fun.

Frozen Mojito
Servings
Ingredients
- 2 tablespoons agave
- 1/4 cup fresh lime juice frozen in cubes
- 12 fresh mint leaves
- 4 ounces white rum
- 1/4 – 1/2 cup crushed ice
Instructions
- Put all ingredients in blender. Puree until smooth, add more ice if desired.











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