Name: Fudge Rum Balls
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 1 package Duncan Hines® Moist Deluxe® Butter Recipe Fudge Cake Mix; 1 cup finely chopped pecans or walnuts; 1 tablespoon rum extract; 2 cups sifted confectioners sugar; Pecans or walnuts; 1/4 cup unsweetened cocoa powder

Fudge Rum Balls

These fudge rum balls are a fun dessert to make, and of course easy with the use of a cake mix!

Fudge Rum Balls

Prep Time 5

Cook Time 30

Total Time 35

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Servings

Ingredients

1 package Duncan Hines® Moist Deluxe® Butter Recipe Fudge Cake Mix
1 cup finely chopped pecans or walnuts
1 tablespoon rum extract
2 cups sifted confectioners sugar
Pecans or walnuts
1/4 cup unsweetened cocoa powder

Instructions

Preheat oven to 375 °F. Grease and flour 13x9x2-inch baking pan.
Prepare, bake and cool cake according to package directions.
Crumble cake into large bowl. Stir with fork until crumbs are fine and uniform in size.
Add 1 cup nuts, rum extract, confectioners sugar and cocoa. Stir until well blended.
Shape heaping tablespoons of mixture into balls. Roll in remaining 2/3 cup nuts, pressing firmly so that nuts adhere well.
Source: www.duncanhines.com