Name: Grilled Asparagus Salad
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 1 lb asparagus (tough ends removed); 2 Tbs olive oil; 1/2 1/2 tsp kosher salt; 1/4 1/4 tsp coarsely ground black pepper; 1 1/2 1/2 Tbs lemon juice; 2 tsp Dijon mustard; 6 thin slices of red onion (about 1 ounce); 1 cup olives (whole, pitted); 2 Tbs grated Parmesan cheese

Grilled Asparagus Salad

Who doesn’t love grilled asparagus? Top it with this delicious dressing and you’re good to go!

Grilled Asparagus Salad

Prep Time 10

Cook Time 8

Total Time 18

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Servings

Ingredients

1 lb asparagus tough ends removed
2 Tbs olive oil
1/2 1/2 tsp kosher salt
1/4 1/4 tsp coarsely ground black pepper
1 1/2 1/2 Tbs lemon juice
2 tsp Dijon mustard
6 thin slices of red onion about 1 ounce
1 cup olives whole, pitted
2 Tbs grated Parmesan cheese

Instructions

Preparation

1 In a large bowl, toss asparagus spears with 1 tablespoon of oil.2 Season with salt and pepper and grill over medium-high heat for 5-7 minutes*, turning to brown evenly.3 Reserve seasoning bowl for dressing.4 While asparagus is cooking whisk together remaining olive oil, lemon juice and mustard in seasoned bowl.5 Toss in red onions and set aside. Toss cooked asparagus with vinaigrette and California Ripe Olives.6 Transfer to serving plates and top with parmesan cheese.
Source: California Olive