Grilled Curried Albacore with Apples

Name: Grilled Curried Albacore with Apples
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 Servings
Ingredients: 1 lb. Troll-caught albacore loin, cut into 1-inch thick medallions; 1 tablespoon olive oil; 3 tablespoons lime juice; 1 teaspoon curry; 1/2 teaspoon grated ginger; 1 tablespoon chopped red onion; 1 teaspoon honey; 1 medium red delicious apple sliced thinly

Author:: Jamie Geller Test Kitchens
Publish date:: Mar 19, 2010

30minDuration
20minCook Time
10minPrep Time
3 ServingsServings

Ingredients

1 lb. Troll-caught albacore loin, cut into 1-inch thick medallions
1 tablespoon olive oil
3 tablespoons lime juice
1 teaspoon curry
1/2 teaspoon grated ginger
1 tablespoon chopped red onion
1 teaspoon honey
1 medium red delicious apple sliced thinly

Preparation

1 Thaw frozen albacore loin. Make marinated by combining all other ingredients except apple.

2 Add albacore and marinate for 30 minutes, turning once.

3 . Remove albacore reserving marinade. Grill. Place on greased grate, 4-5 inches from hot coals.

4 For most loins, 3-4 minutes on each of three sides is sufficient.

5 . Baste generously with reserved marinade. Turn frequently. Most importantly, do not overcook!

6 Albacore should be pink in center when removed from heat.

7 The center will continue to cook (from latent heat) for several minutes after removal.

8 . Serve over chilled apple slices. Source: Oregon Albacore Commission