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Home » Blog » Recipes » Desserts » Honey Cake Muffins
RecipesDessertsPareve

Honey Cake Muffins

Jamie Geller Test Kitchens • Aug 23, 2010 (Updated: Sep 1, 2022)
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Honey Cake Muffin
Honey Cake Muffin

Honey Cake Muffins

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Servings

12 Servings

Ingredients

  • 3 Eggs
  • 11/3 cups honey
  • 11/2 cups sugar
  • 1 cup strong black coffee brewed
  • 3 tbsp. margarine soft
  • 2 tsp. baking powder
  • 1 ts. baking soda
  • 4 cups Flour
  • 1 tsp. cinnamon

Instructions

  • 1 Preheat oven to 350°F.2 Grease and flour 12-cup muffin tin. 3 In a large bowl, beat eggs and honey together. Add sugar, coffee and margarine mix again. 4 Add baking powder, baking soda, flour, and cinnamon and beat together until combined. 5 Pour batter into muffin tins 2/3 full. Bake for 25 minutes or until toothpick inserted comes out clean.
Category: RecipesDesserts
Holidays: Rosh Hashanah
Diets: Pareve

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Comments

  1. Misty Leah

    Nov 23, 2020 at 12:17 am

    I like the muffins, but half the recipe for only 12 muffins. I made it as it is typed and had enough for 24 muffins. Way to much for my needs.

    Reply
  2. cance

    Jul 23, 2014 at 5:26 am

    i like this recipe

    Reply

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