Iced Mexican Coffee

Name: Iced Mexican Coffee
Prep time: 5 min
Total time: 5 min
Ingredients: 4 cinnamon sticks; 1/4 cup packed brown sugar; 32 ounces freshly brewed coffee; Whipped cream

Jamie Geller • Aug 19, 2024Comment Jump to Recipe

Mexican Iced Coffee — Iced Mexican Coffee

If you allow the cinnamon sticks to steep for a few minutes in the hot coffee, the flavors will intensify and become even richer.

Iced Mexican Coffee

Prep Time 5

Total Time 5

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Servings

Ingredients

4 cinnamon sticks
1/4 cup packed brown sugar
32 ounces freshly brewed coffee
Whipped cream

Instructions

Place ice cubes and 1 cinnamon stick in each of 4 glasses.
Stir brown sugar into coffee. Pour 8 ounces of coffee into each glass.
Top with whipped cream.
Serve with Vegetable Empanadas.
Recipe Courtesy of QUICK & KOSHER Meals in Minutes by Jamie Geller (Feldheim 2010) – BUY NOW

Category: RecipesDrinks

Cuisine: MexicanSouth American

Diets: DairyGluten Free

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS