This simple salad is a real treat with corn, red onion, and black beans. It
takes the traditional lettuce and tomato salad in a whole new direction.
Mexican Tossed Salad
Servings
8 Servings
Ingredients
- 6 cups lettuce chopped
- 2 large tomatoes cubed (or 10 cherry tomatoes)
- 1 cup canned yellow or white corn drained
- 1/4 cup black olives sliced (optional)
- 1/4 cup green olives sliced (optional)
- 1 cup black beans drained and rinsed
- 1/4 cup green onions sliced
- 1/4 cup fresh cilantro chopped
- 1/4 cup red onions diced
- 1 whole avocado diced (optional)
- 1 small bag seasoned tortilla chips crushed coarsely (optional)
Instructions
- Mix all ingredients in a large bowl. Add Mexican Salad Dressing to taste. Toss. Serve immediately.
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