Paint the Town Red Salad
Celebrate with this festive salad. Canola oil gives salad dressing a smooth yet light 'mouth feel'.
- Duration
- Prep Time
- ServingsServings
Ingredients
- 1 head red leaf lettuce, rinsed, patted dry 1
- 1 head radicchio lettuce OR 1
- 1 cup finely shredded red cabbage 250 mL
- 1 cup raspberries in light syrup, drained 250 mL
- 1/2 small red onion, cut into thin rings 1/2
- Vinaigrette:3 Tbsp juice from raspberry 45 mL
- 2 Tbsp canola oil 30 mL
- 2 Tbsp raspberry vinegar 30 mL
- 1 tsp granulated sugar 5 mL
Preparation
Preparation
1 In a large bowl, tear lettuce and radicchio into bite-sized pieces.
2 Toss in raspberries and onion.
3 Drizzle vinaigrette over salad and toss.
4 To prepare vinaigrette: combine raspberry juice, canola oil, vinegar and sugar in a container with a tight fitting lid.
5 Shake until sugar dissolves. Serve immediately.
Special instructions
Celebrate with this festive salad. Canola oil gives salad dressing a smooth yet light 'mouth feel'.
Source: canolainfo.org
