Really simple to prepare, but oh so tasty.
Pan Seared Tilapia
Servings
4 Servings
Ingredients
- 4 tilapia fillets
- 3 garlic cloves crushed
- 1 tablespoon paprika
- 1 tablespoon dried parsley flakes
- 1 1/2 teaspoon Kosher salt
- 1/4 teaspoon black pepper
- 3 tablespoon olive oil
Instructions
- In a small bowl, combine the garlic, paprika, parsley, salt, pepper, and olive oil. Brush tops of tilapia very generously with half of the paste. Lightly grease a non-stick skillet over medium heat. Place the tilapia, seasoned side down, into the hot skillet. Sear for about 7 minutes. Brush the other side of the tilapia with the rest of the paste. Flip, and sear for 4 additional minutes.
Sure but it won’t taste as good.
can you bake this instead of fry?
Thanks so much, glad you loved it.
Wholly moley! This was so good! Super easy and ingredients that most kitchens already have! Definitely making again and have already shared! Thank you!
It is super easy to prepare with minimal ingredients and out-of-this-world delicious!! 🙂
So easy to make and so good! Thank you for posting
My family loved this! Really tasty!
Delicious and so simple!