Peas in Paprika

Name: Peas in Paprika
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 bag of small frozen peas; 100 gram parve butter flavored margerine; 1 large onion chopped; 2 heaping tablespoons of sweet paprika; Salt and pepper

beckyalg • Dec 28, 2010 (Updated: Aug 20, 2019)Comment Jump to Recipe

this is a classic friday night side in my house, goes with any chicken or meat especially if they also contain paprika. and is lovely on rice.

Peas in Paprika

Prep Time 5

Cook Time 15

Total Time 20

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Servings

Ingredients

1 bag of small frozen peas
100 gram parve butter flavored margerine
1 large onion chopped
2 heaping tablespoons of sweet paprika
Salt and pepper

Instructions

Preparation

1 in a small pot on med heat melt the margerine with salt and pepper2 place the frozen peasin a strainer and rinse under water so they thaw3 add chopped onion to the margerine and cook until clear, then add in peas and paprika, cook for 10 min on low heat4 enjoy!

Special instructions

this is a classic friday night side in my house, goes with any chicken or meat especially if they also contain paprika. and is lovely on rice.
Source:
my kitchen

Category: RecipesSide Dishes

Diets: Gluten FreePareve