Try this scallion spread the next time you grill corn on the cob. Easy and quick to make, it takes only a few ingredients to make a delicious spread.

Scallion Spread
Servings
Ingredients
- 1 stick trans-fat-free margarine
- 1 bunch scallions
- Pinch of salt
- Pinch of pepper
Instructions
- Blend margarine, scallions, salt, and pepper. Place inside plastic wrap and
- wrap it in the shape of a roll.
- Store in fridge until ready to serve.
- Serve sliced in rounds.
- Recipe published in JOY of KOSHER with Jamie Geller Summer 2014. Subscribe Now

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