Shanghai Cobb Salad

Name: Shanghai Cobb Salad
Ingredients: 1/4 Teaspoon sesame oil; 1 Cup unsalted whole peanuts; 1 Clove garlic (minced); 1 Large Head (7 to 8 Ounces butterhead lettuce, leaves torn into bite size pieces); 2 Cups bean sprouts; 1 Cup water chestnuts (well drained); 1/2 Pound oven roasted turkey breast (cut in julienne strips); 1 Cup diced tomatoes; 1/2 to 3/4 Cups prepared ginger vinaigrette

Jamie Geller Test Kitchens • Jan 2, 2012 (Updated: Aug 20, 2019)Comment Jump to Recipe

Shanghai Cobb Salad

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Servings

Ingredients

1/4 Teaspoon sesame oil
1 Cup unsalted whole peanuts
1 Clove garlic minced
1 Large Head 7 to 8 Ounces butterhead lettuce, leaves torn into bite size pieces
2 Cups bean sprouts
1 Cup water chestnuts well drained
1/2 Pound oven roasted turkey breast cut in julienne strips
1 Cup diced tomatoes
1/2 to 3/4 Cups prepared ginger vinaigrette

Instructions

1 Heat sesame oil in a small sauté pan over medium heat. Add peanuts and sauté until lightly toasted. Add garlic and sauté for about 20-30 seconds or until garlic is fragrant.2 In a large bowl, toss chilled lettuce, sprouts, chestnuts, cooked turkey and peanuts. Cover and chill.3 For meal time, add tomatoes and vinaigrette. Lightly toss to combine.
Source: National Turkey Federation

Category: Recipes

Diets: Meat