RecipesDinnerFreezer FriendlyGluten FreeHealthyMeatBeef · VealChickenLamb

Shawarma Meatballs

Name: Shawarma Meatballs
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 pound ground lamb (turkey, or beef); 2 teaspoons Jamie Geller Shawarma; 2 garlic cloves (grated on a microplane); ½ teaspoon kosher salt; Pinch of freshly ground black pepper; 1 egg yolk; Garnish: lemon wedges (chopped parsley and cilantro, tahini)

Jamie Geller • Apr 17, 2018 (Updated: Dec 29, 2020)Comment Jump to Recipe

Shawarma Meatballs — **SHAWARMA MEATBALLS**

Quick cooking and all the delicious flavors of shawarma in a meatball! We love to serve this with Sweet Potato Salad with Tahini Dressing.

Related: 40 Ways to Cook Chicken

Shawarma Meatballs

Prep Time 15

Cook Time 20

Total Time 35

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Servings

Ingredients

1 pound ground lamb turkey, or beef
2 teaspoons Jamie Geller Shawarma
2 garlic cloves grated on a microplane
½ teaspoon kosher salt
Pinch of freshly ground black pepper
1 egg yolk
Garnish: lemon wedges chopped parsley and cilantro, tahini

Instructions

Preheat oven to 375°F.
Line a baking sheet with foil.
In a medium mixing bowl, combine ground meat, shawarma seasoning, garlic, salt, pepper, and egg yolk.
Form into meatballs and place on lined sheet.
Roast meatballs for 20 minutes or until cooked through. Arrange on platter or in pita with desired garnishes.

Category: RecipesDinner

Cuisine: Middle Eastern · Israeli

Holidays: Sukkot

Diets: Freezer FriendlyGluten FreeHealthyMeatBeef · VealChickenLamb

Spices: Shawarma

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS

Comments

Chuck Love

May 22, 2019 at 12:42 am

I used this recipe for Shawarma Turkey Meatballs for appetizers before our Temples’ annual meeting. I dressed them with a small drizzle of Tahini. They were a big hit. 48 congregants ate 96 meatballs within 45 minutes and loved them.
Thanks for the recipe!

Reply