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Home » Blog » Recipes » Smokey Fish Spread

Smokey Fish Spread

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smokey fish spread

You can play around with the kinds of fish you use to prepare this fish spread for variety. 

smokey fish spread

Smokey Fish Spread

Prep Time 10 minutes
Total Time 10 minutes
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Servings

4 Servings

Ingredients

  • 3/4 pound smoked whitefish trout or herring
  • 1 8-ounce package cream cheese, softened
  • 2 tablespoons half and half cream
  • 2 tablespoons lemon juice
  • 1/2 teaspoon liquid smoke
  • 1/4 teaspoon garlic salt
  • Assorted crackers or chips

Instructions

  • Remove skin and bones from fish. Flake. 
  • Combine all ingredients except crackers. Mix thoroughly. 
  • Chill. Serve with assorted crackers or chips.
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