Is there a better summer drink than a fruity sangria?? Perfect for summer! We gave it a little twist by adding stone fruit, that pairs beautifully with the floral passion fruit taste. Add Ice cubes right before serving the sangria.
If you plan ahead you can make orange juice ice cubes and add them to the sangria instead of plain ice cubes.
Allow the sangria to sit for a few hours in the refrigerator before serving.
Serve Cold.
Summery Passion Fruit Sangria
Servings
4 Servings
Ingredients
- 2 cup Morad Passion Fruit Wine
- 1 1/2 cup Italian Sparkling Water
- 1/4 cup Orange Juice
- 2 tablespoon Fresh Squeezed Lemon Juice
- 1 peach
- 1 nectarine
- 1 plum
- 1 lime
- 2 cup ice cubes
Instructions
- Slice the fruit. In a large pitcher combine wine, orange juice, lemon juice and sparkling water. Add Sliced fruit. Chill in the refrigerator for a few hours. Add ice before serving.
What is Italian sparkling water? Is it like seltzer? How would you ask for it in Israel?
I love Kosher Food! No I’m not Jewish but he was adopted me as I did him. He got me hooked on Kosher Food. After I joined your recipe of the Day, as you recommended on Joy of Kosher, I was thrilled with the luck of finding the dishes I could only dream about. Keep up the good work.
Yes, it is from there so it should be even easier.
I live in Israel. Can one get this passion fruit wine here?
love the recipes keep them comeing thanks