Sweet Figs and Ricotta Crostini

Name: Sweet Figs and Ricotta Crostini
Prep time: 5 min
Total time: 5 min
Ingredients: 1 pound fresh figs (thinly sliced); 1 cup ricotta; 1 tablespoon honey (plus extra for drizzle); 1 teaspoon lemon zest; ¼ teaspoon salt

Melinda Strauss • Jun 6, 2016 (Updated: Aug 20, 2019)Comment Jump to Recipe

Sweet Figs and Ricotta Crostini

Prep Time 5

Total Time 5

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Servings

Ingredients

1 pound fresh figs thinly sliced
1 cup ricotta
1 tablespoon honey plus extra for drizzle
1 teaspoon lemon zest
¼ teaspoon salt

Instructions

Combine the ricotta, honey, lemon zest, and salt and spread on toasted No Knead Artisan Bread.
Top with thin slices of fresh figs, and drizzle with more honey.
Recipe published in JOY of KOSHER with Jamie Geller Magazine Shavuot 2015 SUBSCRIBE NOW

Category: Recipes

Holidays: ShavuotSuper BowlTu Bishvat

Diets: Dairy

About Melinda Strauss

Melinda Strauss is a Content Creator sharing about her life as an Orthodox Jew on TikTok. Melinda also shares her favorite kosher recipes and works full time as a Health and Wellness Coach. The best places to find Melinda are TikTok and Instagram @therealmelindastrauss. On her website, melindastrauss.com, you will find her original recipes, food photography, health coaching, and podcast.