Tex Mex Cheese Ball

Name: Tex Mex Cheese Ball
Prep time: 10 min
Total time: 10 min
Ingredients: 1 6-ounce package of cream cheese, softened; 2/3 cup taco sauce; 2 cups shredded Cheddar cheese; 2 cups shredded Monterey Jack cheese; 1 1/2 cups chopped black olives

Jamie Geller Test Kitchens • Mar 7, 2011 (Updated: Aug 20, 2019)Comment Jump to Recipe

Combine cheddar, Monteray Jack and cream cheese, add in some black olives, and you have a Tex Mex cheese ball that will keep you noshing through the football game.

Tex Mex Cheese Ball

Prep Time 10

Total Time 10

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Servings

Ingredients

1 6-ounce package of cream cheese, softened
2/3 cup taco sauce
2 cups shredded Cheddar cheese
2 cups shredded Monterey Jack cheese
1 1/2 cups chopped black olives

Instructions

In mixer bowl or food processor, blend cream cheese until light and fluffy.
Add remaining ingredients, reserving 1/2 cup black olives for garnish. Stir to blend.
Shape mixture into a ball.
Place remaining olives on wax paper; press around shaped ball.
Cover and chill 3-4 hours or until firm.

Category: Recipes

Holidays: ShavuotSuper Bowl

Diets: DairyGluten FreeHealthy