Turkey Thighs With Orange Sauce

Name: Turkey Thighs With Orange Sauce
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 4
Ingredients: 2 turkey thighs (or drumsticks), 2 - 3 pounds; 1/2 teaspoon paprika; 1 medium onion, sliced; 3/4 cup orange juice; 2 tablespons brown sugar; 1 tablespoon cornstarch; 1/2 teaspoon ground ginger; 2 tablespoons fresh parsley, chopped; Salt and pepper to taste

Author:: Jamie Geller Test Kitchens
Publish date:: Mar 7, 2011

A tangy flavored sauce to serve with turkey makes for a tender bird. Can be done with thighs or drumsticks.

100minDuration
90minCook Time
10minPrep Time
4Servings

Ingredients

2 turkey thighs (or drumsticks), 2 - 3 pounds
1/2 teaspoon paprika
1 medium onion, sliced
3/4 cup orange juice
2 tablespons brown sugar
1 tablespoon cornstarch
1/2 teaspoon ground ginger
2 tablespoons fresh parsley, chopped
Salt and pepper to taste

Preparation

1. Preheat oven to 350. In a 9 X 13 glass baking dish, place turkey thighs skin side up.

2. Sprinkle with paprika and arrange onion slices over turkey.

3. In a small bowl, combine orange juice, brown sugar, cornstarch, ginger and parsley; mix well. Pour sauce evenly over turkey; cover and bake for 1 1/2 hours until thighs are tender and juices run clear when tested with a knife.

4. Season with salt and pepper to taste.