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Home » Blog » Recipes » Vegetarian Burrito Wraps
RecipesDairyHealthyRice · Grains · PastaVegetarian

Vegetarian Burrito Wraps

Avatar photoJamie Geller • Aug 3, 2015 (Updated: Aug 20, 2019)
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Vegetarian Burrito Wraps

Vegetarian Burrito Wraps

Classic comfort in a hand sandwich, I love how well this travels and how perfect it is enjoyed at room temp.

Vegetarian Burrito Wraps

Vegetarian Burrito Wraps

Prep Time 20 minutes mins
Total Time 20 minutes mins
Print Recipe Pin Recipe

Servings

4 Servings

Ingredients

  • 1 cup white or brown prepared rice
  • 1 15-ounce can refried beans
  • 2 cups shredded cheddar or Colby Jack cheese
  • 1 12-ounce jar salsa
  • 1 8-ounce container sour cream
  • 1 8-ounce container guacamole
  • 1-2 jalapeno peppers halved, seeded, and thinly sliced, optional
  • 4 8-inch soft flour tortillas

Instructions

  • To wrap it up evenly divide and layer rice, beans, cheese, salsa, sour cream, and guacamole in soft tortillas. Wrap and roll.
Category: Recipes
Cuisine: AmericanMexican
Diets: DairyHealthyRice · Grains · PastaVegetarian
Styles: Quick & Easy
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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Reader Interactions

Comments

  1. Jamie Geller

    Oct 19, 2015 at 7:42 am

    Love that addition! Thanks for sharing!!!

    Reply
  2. organicgirl

    Oct 18, 2015 at 4:15 pm

    I have made these same burritos for several years. they are a favorite at our house. I sometimes change it up with some vegetarian “meat” crumbles.

    Reply

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