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Home » Blog » Recipes » Side Dishes » Watermelon Chutney
RecipesSide DishesGluten FreePareveVegan

Watermelon Chutney

Jamie Geller Test Kitchens • Jul 5, 2011 (Updated: Aug 20, 2019)
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Watermelon Chutney
Watermelon Chutney

Watermelon Chutney

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Servings

Ingredients

  • 4 cup watermelon juiced
  • 2 cup watermelon diced small (white part)
  • 2 tablespoon apple cider vinegar
  • 1 1/2 cup packed brown sugar
  • 1/2 medium white onion sliced
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1/2 teaspoon mace
  • 1/4 teaspoon ground cloves
  • 1 tablespoon minced jalapeno peppers
  • 1 teaspoon lemon zest
  • 1 juice of 1 lemon
  • 2 tablespoon currants
  • 2 tablespoon roasted walnuts

Instructions

  • Reduce watermelon juice over medium heat to 2 cups. Combine all ingredients, and simmer until almost dry. Chill and serve.
  • Source:
  • Watermelon.org
Category: RecipesSide Dishes
Cuisine: Indian
Holidays: Fourth of JulyLag BaomerSuper BowlThanksgiving
Diets: Gluten FreePareveVegan
Styles: Kid-FriendlyQuick & Easy

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