The addition of yogurt and mint makes this a refreshing, drinkable breakfast or anytime pick-me-up.
- Duration
- Prep Time
- 1 or 2Servings
Ingredients
- 2 cups seedless watermelon chunks
- 1 tablespoon honey
- 1 tablespoon fresh mint leaves or to taste
- 1 cup lemon yogurt
- 1 dash cinnamon
Preparation
1. Puree the watermelon, honey and mint quickly -- do not over blend.
2. Pulse in the yogurt and cinnamon just until smooth.
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