Here at JOY of KOSHER, we are giving you a sneak peak of 3 of the recipes from this amazing new cookbook, plus a chance to win your own copy!
Great Meals with Greens and Grains, by Megan Wolf, is chock full of vegetarian, whole grain, plant-based recipes that are both healthy and delicious. Beautifully illustrated, you can’t help yourself from picking up the book and paging through the entire volume in one sitting. Whole grains and hearty greens provide a healthy backdrop for deliciously nutritious meals, snacks and even desserts! The recipes are creative, yet rustic: They re-imagine the classics in a modern way, while offering new plates that will soon be classics themselves. Easy to make, and fun to serve, this book is perfect for everything from quick weeknight meals to elegant weekend dinner parties.
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KALE SALAD WITH CANDIED ALMONDS, APPLES AND MAPLE DRESSING
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WILTED GREENS AND SAUTÉED MUSHROOM CROSTINI
Recipes posted with permission from Great Meals with Greens and Grains, by Megan Wolf
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I would definitely make the KALE SALAD WITH CANDIED ALMONDS, APPLES AND MAPLE DRESSING, I love all of those things.
so the kale salad is my choice
I love fresh leafy greens and enjoy finding new recipes that use fresh vegetables.
The broccoli soup looks Delicious
Although I am not fond of kale, I can always use new veggie recipes.
always looking for new vegetarian recipes… Thanks for the giveaway!
I would love to win this cookbook! I love cooking with whole grains and leafy greens. The Kale Salad is on my 4th of July menu list. Yay!!
WILTED GREENS AND SAUTÉED MUSHROOM CROSTINI, I just love apps and this one sounds classy : )
Kale and candied almond salad!!! Amazing looking
That crostini recipe looks amazing!