Get cooking faster and easier with Jamie Geller as she serves up traditional Jewish, Kosher, and Israeli recipes with tips and hacks that make cooking for your family a breeze.
Reyna Simnegar was born and raised in Venezuela. Her family history dates back to the Spanish Inquisition when her family fled from Spain and ultimately arrived in Venezuela. Reyna is the author of Persian Food from the Non-Persian Bride, published by Feldheim. She is very happily married and lives with her wonderful husband and vivacious five boys in Boston, MA