These easy raw vegan Cran-Nut Energy Truffles will satisfy your sweet tooth and give you an energy boost at the same time.
Optional: Place a whole cranberry inside the truffle and reshape as a heart or as desired.
- Prep Time
- 1 cup walnut or almond pieces
- 1 cup silan date syrup
- Pinch salt
- ½ cup sweetened dried cranberries (craisins)
1. Place walnuts or almonds in a food processor fitted with a metal blade. Process until a paste forms. Add date syrup and salt until well mixed. Add cranberries and mix. The dough will be crumbly and moist but easy to mold into truffles about 1-1/2 inches diameter.