In this week’s parsha we learn about the laws of the Sabbatical year whereby on the seventh year, the land is granted a year of rest. The Children of Israel are promised that with faith and fidelity, the sixth year will produce enough produce to sustain them through the seventh. After seven cycles, there is a great celebration to commemorate the Jubilee Year. It includes a release of debts, freedom for slaves and servants and a time to rest from the toil of harvest and planting. Although traditionally served table side with flames rising from a frying pan, this easy Cherries Jubilee Brownie recipe can be prepared in a Shabbat-friendly way as a rich and delicious parsha-inspired ending to your Shabbat meal.
The Weekly Challah

This salad is a meal on its own but for this special Shabbat dinner we will serve it as an appetizer. If you can’t get fresh tuna you can always use a fancy olive oil marinated tuna.

A simple pan seared chicken breast with capers and tomatoes. It reheats well and has loads of flavor.
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A gorgeous side for this French inspired menu.

The crown jewel of this menu is this cherry jubilee brownie dessert. No flambee necessary to get the full effect of these flavorful cherries perfect for a make ahead dessert.











Love all you are sharing thanks!<3
this looks incredible!