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Home » Blog » Menus » An Angelic Shabbat Menu
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An Angelic Shabbat Menu

Avatar photoTamar Genger MA, RD • Jun 9, 2024
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Roasted Veg and Pastrami Salad Pic

At the end of Parshat Naso, we see Moses walking into the Tent of Meeting and hearing the voice of Hashem speaking from the space between the two cherubim above the covering over the Ark. The angelic faces bear witness to the miracle of the divine communing with man.  In honor of the angels, we feature this dessert  a heavenly dish that will leave your guests with much to talk about, too.  Along with a meat filled menu for those craving extra meat after Shavuot.

The Weekly Challah

Roasted Vegetables and Pastrami Salad

Meat lovers and salad lovers rejoice when we combine them into one incredible dish, perfect all Summer long to satisfy everyone. 

Roasted Garlic Chicken with Baby Vegetables

A crowd pleasing chicken recipe with tons of roasted Summer vegetables everyone will love. 

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More Love



Spicy Portabello Couscous

A hearty side of couscous with mushrooms. 

Angel Food Cake Strawberry Bavarian

Make it easy with this angelic dessert, made from an angel food cake mix and lots of whipped topping. 

For more Shabbat Menus from Parsha Naso click here. 

Category: Menus
Holidays: Shabbat
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About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com.  She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!!  Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan. 

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  1. Diana Johnson

    May 18, 2013 at 12:39 am

    About to try the challah bread recipe with spelt halving the recipe. The Bavarian dessert looks absolutely divine. thanks for sharing!

    Reply

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