RecipesSide DishesGluten FreePaleoPareveVegan

Kale Chips

Name: Kale Chips
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Ingredients: 1 bunch kale; 1/4 cup Wafu Original Dressing; 1 tablespoon sesame seeds

Tamar Genger MA, RD • Feb 12, 2011 (Updated: Aug 20, 2019)Comment Jump to Recipe

You can really make these with any dressing, home made or store bought, they are so good and so healthy.

Kale Chips

Prep Time 10

Cook Time 4

Total Time 14

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Servings

Ingredients

1 bunch kale
1/4 cup Wafu Original Dressing
1 tablespoon sesame seeds

Instructions

1 Wash kale well and take leaves off stems, cut into large pieces.2 Coat with dressing and lay out on a baking sheet. Sprinkle with sesame seeds.3 Turn oven onto lowest setting, put tray inside and leave the oven a crack open, I use a towel to keep it open. Let cook for 4-5 hours until dried like chips. Store in ziplock bag.

Category: RecipesSide Dishes

Holidays: Simchat Torah

Diets: Gluten FreePaleoPareveVegan

About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com. She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!! Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan.

Comments

rebecca_0

Sep 20, 2012 at 5:16 am

I love kale chips! I just toss them in evoo and a bit of salt and eat them after cooked.

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Tamar Genger

Jul 22, 2011 at 12:48 am

I have been playing around with it and if I eat them fast then I do it this way, but if I put a lot of sauce or dressing and want to hang on to them then I do it the long way.

Wafu dressing is amazing japanese dressing – a little more about it here: http://joyof.kosher.com/2011/06/01/win-a-case-of-wafu-dressing/

As for Farro, you just have to do a search, we have three: http://joyof.kosher.com/?s=farro&post_type=recipe

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meryl rubin

Jul 21, 2011 at 11:54 pm

My family loves kale chips. I cook them at 375 for about 10 minutes. Can’t make them fast enough.

What is Wafu Dressing?

On another note – do you have any recipes for Farro?

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