Ruby red and loaded with vitamin C, hibiscus is tart and slightly floral flavored. Serve as a natural soda, or add a clear spirit, like vodka or gin, to create a sparkling cocktail.
Apple-Hibiscus Spritzer
Servings
6 Servings
Ingredients
- 4 cups unsweetened hibiscus tea prepared according to instructions
- 1 medium apple cored and thinly sliced
- 1 lemon thinly sliced
- 1 lime thinly sliced
- 6 cups soda water
- Ice
- Garnish: pomegranate arils and mint leaves
Instructions
- In a large pitcher, stir tea, apples, lemon wheels, lime wheels, and soda together.
- Pour over ice into glasses. Garnish with arils and mint, and serve.
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