Dried Figs Stuffed with Almonds & Cream Cheese
Servings
2 Servings
Ingredients
- 1/2 cup dried black or golden figs
- 1/4 cup reduced-fat cream cheese
- 1/4 cup whole natural almonds
Instructions
Preparation
- 1 Make a lengthwise slit in each fig, not cutting all the way through.2 Spread a teaspoon of cream cheese inside each hole, and stuff with one or two almonds.3 Serve.
- Source: Almond Board of California
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