Fruit N’ Nut Nachos

Name: Fruit N’ Nut Nachos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 16 pieces Servings
Ingredients: 1/2 c chunky peanut butter; 2 soft taco size flour tortillas; 1 small apple, cored and thinly sliced; 2 Tbsp dried cranberries; 1/2 tsp cinnamon-sugar mix

Author:: Jamie Geller Test Kitchens
Publish date:: Feb 17, 2011

25minDuration
15minCook Time
10minPrep Time
16 pieces ServingsServings

Ingredients

1/2 c chunky peanut butter
2 soft taco size flour tortillas
1 small apple, cored and thinly sliced
2 Tbsp dried cranberries
1/2 tsp cinnamon-sugar mix

Preparation

1 Spread the peanut butter on 1 side of each tortilla. Lay on apple slices and cranberries, then sprinkle on the cinnamon-sugar mix.

2 Place tortillas on a baking sheet that has been lightly oiled. Bake at 375 degrees for 5-6 minutes or until the edges of the tortillas are light brown.

3 Cut each tortilla into 8 wedges.

Nutritional Information: 1 slice: 70 calories, 4.5g total fat (1g sat fat, 0g trans fat), 0mg cholesterol, 60mg sodium, 6g carbohydrate, 1g fiber, 2g sugar, 2g protein

Source:

National Peanut Board