Honey Roasted Almonds

Name: Honey Roasted Almonds
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 5 Servings
Ingredients: 2 cups whole almonds with skins on; 1/4 cup sugar (don\'\'t skimp on it); 1/2 tsp salt; 2 tbsp honey; 2 Tbsp water; 2 tsp Olive oil

Author:
Publish date:: Sep 1, 2010

These are delicious! They're easy to make, much less sodium than the canned kind, and a guaranteed hit with everyone.

35minDuration
30minCook Time
5minPrep Time
5 ServingsServings

Ingredients

2 cups whole almonds with skins on
1/4 cup sugar (don\'\'t skimp on it)
1/2 tsp salt
2 tbsp honey
2 Tbsp water
2 tsp Olive oil

Preparation

1 Roast almonds in 350 degree oven for 20 minutes or until crunchy

2 In a bowl, mix together the sugar and salt, set aside

3 In a heavy saucepan, place honey, water and oil and heat to boiling on med.

4 Add almonds, stirring constantly

5 Continue cooking and stirring until all liquid is gone

6 Remove to the sugar/salt mixture and toss