Pasta Primavera

Name: Pasta Primavera
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 16- oz. package Linguine (or other long pasta shape, uncooked); 3 tbsp. olive or vegetable oil; 1 cup snow peas; 1 cup broccoli flowerettes; 1 cup cauliflower flowerettes; 1 cup red and yellow bell pepper (peeled and julienned); 1 baby carrot (peeled and julienned); 1/2 cup shiitake (morel or chanterelle mushrooms); 4 fresh basil leaves or 2 tsp. minced fresh chervill; 2 Cloves garlic (minced); 1 cup grated Parmesan cheese

Jamie Geller Test Kitchens • Mar 19, 2010 (Updated: Aug 20, 2019)Comment Jump to Recipe

Pasta Primavera

Prep Time 5

Cook Time 25

Total Time 30

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Servings

Ingredients

1 16- oz. package Linguine or other long pasta shape, uncooked
3 tbsp. olive or vegetable oil
1 cup snow peas
1 cup broccoli flowerettes
1 cup cauliflower flowerettes
1 cup red and yellow bell pepper peeled and julienned
1 baby carrot peeled and julienned
1/2 cup shiitake morel or chanterelle mushrooms
4 fresh basil leaves or 2 tsp. minced fresh chervill
2 Cloves garlic minced
1 cup grated Parmesan cheese

Instructions

Preparation

1 Cook pasta according to package directions; drain.2 Heat oil. Add remaining ingredients except Parmesan.3 Saute over medium heat for 3 minutes. 4 Toss with pasta. Sprinkle with fresh herbs, Parmesan and serve.
Source: National Pasta Association

Category: RecipesSide Dishes

Diets: Dairy