fresh shabbat salmon medley
Salmon with Vegatable Medly
Servings
Ingredients
- 1 pound salmon
- 1 tablespoon butter
- broccoli florets
- cauliflower florets
- sliced mushrooms
- sliced onion
Instructions
- Heat pan with half a spoon of olive oil, prepare salmon with a butter rub and steam it in the pan for 25 minutes and then remove.
- For vegetable medley, take broccoli, cauliflower, mushrooms, and onion slices and steam in water,to keep the vitamins intact in the vegetables, for 20 minutes, remove water and top with kosher cheddar cheese in a serving dish with condiment of orange slices.
Funny half spoon of oil what size spoon. I used half tablespoon of evoo but not everyone might know that. Also not everyone knows what a butter rub is. And we felt that the vegies needed a pinch or two of salt. Other than that it was great. Yiu can’t really tell from pic but I used red onion for added cilor instead of regbeing that it didn’t specify