NEVER throw away the greens from your beets, they are sooo good and so easy to prepare.

Sauteed Beet Greens
Servings
Ingredients
- 1 teaspoon olive oil
- 1 small onion finely chopped
- 1 clove garlic minced
- 1 cup chopped beet greens
- 1 tablespoon toasted pine nuts optional
- 2 tablespoons raisins optional
Instructions
- Heat pan over medium high eat. Add olive oil.
- Sautee onion and garlic until fragrant.
- Add greens sauted until wilted.
- Top with pine nuts and raisins if desired.











Yes, you are probably right, salt and pepper to taste.
no salt & pepper? Is it because of the raisins? I think it would be good with salt & pepper as well as the beets also.