Sweet ‘N’ Sour Iced Tea Shooters
Servings
6 Servings
Ingredients
- 2 50ml bottles apple liqueur
- 2 50ml bottles whiskey
- 1 can 23 oz Green Tea with Ginseng and Honey (or 1 can plain tea and 6 honey straws)
- 1 large Granny Smith apple sliced thinly (for garnish)
- 1 large package Chinese rice crackers or crispy rice noodles
Instructions
- Mix ⅓ of an apple liquor bottle and ⅓ of a whiskey bottle in each shot glass.
- Fill with iced tea. Add honey straw if needed. Stir with a chopstick. Garnish with an apple slice.
- Serve each shot with a handful of rice crackers or rice noodles on a napkin.
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