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Home » Blog » Recipes » Desserts » Delicious Desserts In Your Slow Cooker
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Delicious Desserts In Your Slow Cooker

Avatar photoJamie Geller • Jan 14, 2021
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Pear Cake wide

It’s one thing to dust off the slow cooker on a Tuesday, but it’s another thing entirely to use it for a sweet dessert. But think about it: If a slow cooker can make fab stews and gourmet entrees, why not desserts?

I’m here to tell you it can be done, and folks, it’s like a little bit of magic.  As these desserts cook, the aroma is worth bottling.

So leave that slow cooker on the counter and you can find ways to use it everyday, whether for Breakfast, Dinner or Dessert. 

Walnut, Ginger and Cranberry Stuffed Apples

Talk about evoking a sense of home. Everyone loves the smell, taste, and sense of comfort created by the simple sweet aroma of baked apples. My Walnut, Ginger and Cranberry Stuffed Apples are the slow cooker version of this classic treat. You’ve got to try it!

Bread Pudding with Pears, Currants and Cinnamon

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How about a bread pudding? Warm and filling, it reminds me of my grandparent’s kitchen, so here’s my take on this classic: Bread Pudding with Pears, Currants and Cinnamon.

Here are a few more ideas from around the web, I am sure they are equally delicious and I know they will make your kitchen smell divine. 

Slow Cooker Pear Cake

Even full cakes can be made in your slow cooker. Did you ever think of placing a pan in the slow cooker? It is life changing. 

Hot Fudge Chocolate Cake from AverieCooks.com

Everyone loves a gooey chocolate cake, and a lava cake in a slow cooker stays warm without burning until you are ready for it. 

Slow Cooker Caramel Peanut Butter Hot Fudge Cake from CrazyforCrust.com

Nothing is better than peanut butter and chocolate for dessert. 

Caramel Apple Dump Cake from Showmetheyummy.com

Easy apple cake. 

Chocolate Chip Cookie Cake from FedandFit.com

What’s your favorite slow cooker dessert? 

Category: Articles
Styles: Slow Cooker
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About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children.  Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS  

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Comments

  1. Jamie Geller

    Oct 19, 2015 at 6:38 pm

    :-)))))))!!!!!!!!

    Reply
  2. asiverson

    Oct 19, 2015 at 3:52 pm

    I do not use it as often as it warrants I think! I want to change my ways. That is all! I promise!

    Reply
  3. Jamie Geller

    Oct 19, 2015 at 8:02 am

    dust if off?? you don’t use it often? 🙂

    Reply
  4. asiverson

    Oct 16, 2015 at 4:27 pm

    Okay, so now my mouth is watering, Yummo! Dust off my slow cooker and away I go! TFS, Annette

    Reply

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