Pine-Apple Fruit Salad

Name: Pine-Apple Fruit Salad
Ingredients: 1 teaspoon orange zest; 1 cup orange juice; 1/3 cup honey; 1 lemon - zest and juice; 1 cinnamon stick; 12 dried apricots (chopped); 1/2 cup dried cherries (or cranberries); 1 tart apple (peeled, cored, chopped); 1 pineapple (cut into chunks)

Tamar Genger MA, RD • Sep 23, 2011 (Updated: Sep 1, 2022)Comment Jump to Recipe

Pine Apple Fruit Salad — Pine-Apple Fruit Salad

A fun way to serve fruit any time of year.

Pine-Apple Fruit Salad

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Servings

Ingredients

1 teaspoon orange zest
1 cup orange juice
1/3 cup honey
1 lemon – zest and juice
1 cinnamon stick
12 dried apricots chopped
1/2 cup dried cherries or cranberries
1 tart apple peeled, cored, chopped
1 pineapple cut into chunks

Instructions

Heat zest, orange juice, honey, lemon juice and zest, cinnamon stick, apricots and cherries until well blended, about 5 minutes.
Remove cinnamon stick and set liquid aside.
Cut up fruit and place in a large bowl. Pour dressing over top and let sit at least 30 minutes.
Enjoy.

Category: Recipes

Holidays: New Year'sRosh HashanahSukkot

Diets: Gluten FreeHealthyLow FatPareve

Styles: Kid-Friendly

About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com. She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!! Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan.