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Home » Blog » Recipes » Side Dishes » Creamy Avocado Slaw
RecipesSide DishesDairy FreeEgg FreeGluten FreeNut FreePareveVeganVegetarian

Creamy Avocado Slaw

Avatar photoTamar Genger MA, RD • Jan 11, 2018 (Updated: Aug 20, 2019)
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This slaw is adapted from Susie Jiminez’s recipe from the Next Food Network Star. I loved the idea of using guacamole instead of mayo in a slaw.

Serve this as a side at your next BBQ or use it as a crunchy topping for our Fish Tacos.

Creamy Avocado Slaw

Prep Time 15 minutes mins
Total Time 15 minutes mins
Print Recipe Pin Recipe

Servings

4 Servings

Ingredients

  • Juice of 2 limes
  • 1 tablespoon extra virgin olive oil 
  • 2 avocados diced
  • 1 cabbage headed shredded
  • 1 jalapeño diced
  • 1 bunch fresh cilantro chopped
  • ½ red onion thinly sliced
  • Kosher salt
  • Freshly ground black pepper

Instructions

  • In a mixing bowl, mix together lime juice, evoo and avocado, mash well with a potato masher or fork.
  • Add cabbage, jalapeño, cilantro, onions, salt, and pepper. Toss well. 
  • Cover and refrigerate until ready to serve.
Category: RecipesSide Dishes
Holidays: Fourth of JulyLag BaomerPassover
Diets: Dairy FreeEgg FreeGluten FreeNut FreePareveVeganVegetarian
Styles: Quick & Easy
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About Tamar Genger MA, RD

Tamar is the Executive Editor of JamieGeller.com.  She is the mother of three amazing children, a registered dietitian, nutrition educator, and major foodie!!  Always on the search for the best of everything and often found in the kitchen cooking up new healthy foods, Tamar loves to travel with her family and visits kosher restaurants wherever she goes. Although she loves the sights, she spends more time talking about the restaurants and food she ate! As a mom and a nutritionist, Tamar tries to balance her passion for healthy cooking with her insatiable desire for chocolate!Tamar is the mastermind behind Fresh Families, Jamie Geller’s healthy, family-friendly meal plan. 

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