Name: California Walnut Streusal Apple Pie
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: Streusel topping:; 1 cup old fashioned oats; 1 cup California walnuts (roughly chopped); 1/4 cup brown sugar (packed); 2 tablespoons all purpose flour; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1/2 cup Butter (melted); Filling:; 8 cups thinly sliced apples (Golden Delicious or Northern Spy); 1/2 cup Sugar; 2 tablespoons Lemon juice; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1 9- inch deep dish prepared pie crust

California Walnut Streusal Apple Pie

Prep Time 15

Cook Time 1

Total Time 1 15

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Servings

Ingredients

Streusel topping:
1 cup old fashioned oats
1 cup California walnuts roughly chopped
1/4 cup brown sugar packed
2 tablespoons all purpose flour
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 cup Butter melted
Filling:
8 cups thinly sliced apples Golden Delicious or Northern Spy
1/2 cup Sugar
2 tablespoons Lemon juice
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1 9- inch deep dish prepared pie crust

Instructions

Preparation

1 In a medium bowl, use a fork to mix together oats, walnuts, brown sugar, flour, cinnamon and ginger. Drizzle with butter and combine to form a coarse crumb mixture. Set aside.2 In a large bowl, toss apples with sugar, lemon juice, cinnamon and ginger.3 Arrange apples in prepared pie crust. Sprinkle walnut streusel over top, completely covering the apples.4 Bake pie on a baking sheet, covered loosely with foil in centre of a 375°F oven for 50 minutes.5 Remove foil and bake until streusel is golden and apples are tender, about 10 minutes more.6 Let sit 15 minutes before serving.
Source: California Walnut Board