Fish Soup

Name: Fish Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 piece of salmon; 1 15 oz can tomato sauce; 1 cup water; 1/2 cup milk; 1 onion (thinly sliced); 2 carrots (cut small); 2 celery sticks (cut small); 1 plum tomato (diced); 1/2 cup fresh dill; 1/2 cup fresh parsley; 1/2 cup cilantro; 1 teaspoon salt; 1 teaspoon black pepper; 1 teaspoon garlic salt; 1/2 teaspoon paprika

miriamkracoff • Jan 29, 2014 (Updated: Aug 20, 2019)Comment Jump to Recipe

Fish Soup

Prep Time 15

Cook Time 25

Total Time 40

Print Recipe Pin Recipe

Servings

Ingredients

1 piece of salmon
1 15 oz can tomato sauce
1 cup water
1/2 cup milk
1 onion thinly sliced
2 carrots cut small
2 celery sticks cut small
1 plum tomato diced
1/2 cup fresh dill
1/2 cup fresh parsley
1/2 cup cilantro
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic salt
1/2 teaspoon paprika

Instructions

In a soup pot, on a low flame sauté onion,celery,carrots for 10 minutes. add tomato sauce, milk, water, tomatoes and turn flame on high heat for 10 minutes. reduce flame to low and add salmon, dill, parsley, cilantro, salt, pepper, garlic salt and paprika, cook for 10 minutes..serve!
*to make this pareve use rice milk instead of regular milk.

Category: Recipes

Diets: DairyFish