Make you meat loaves in individual ramekins for faster cooking and a gorgeous presentation. I love these with my Wasabi Mashed Potatoes.
Individual Meat Loaves
Servings
4 Servings
Ingredients
- Cooking spray
- 1 tablespoon extra virgin olive oil
- 1 medium onion finely chopped
- ½ green pepper seeds and ribs removed, finely chopped
- 1 pound ground beef
- 1 large egg beaten
- ½ cup plain bread crumbs
- ¼ cup matzoh meal
- 1 ½ teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon dried thyme leaves
- 1 tablespoon Worcestershire sauce no fish
- 1 clove garlic minced
Instructions
- Preheat oven to 425° F. Lightly spray 4 (6-ounce) ramekins with cooking spray.
- In a small sauté pan, heat oil over medium heat and cook onions and peppers for 6 to 7 minutes.
- While vegetables are cooking, combine ground beef, egg, bread crumbs, matzoh meal, salt, pepper, thyme,and Worcestershire sauce in a large bowl.
- Add garlic to vegetables and cook for about 1 minute.
- Add vegetables to the ground beef mixture and mix until combined.
- Form into 4 balls and place in prepared ramekins. Place ramekins on a cookie sheet. Bake for 25 minutes.
- Serve in the ramekins with Wasabi Mashed Potatoes on the side.
- Source:
- Quick and Kosher: Meals in Minutes
ok – but good to know – thanks for commenting!
awesome – I love individualizing almost anything 🙂
Came out good. Not much different from other meatloaf recipes. I put them in small throw away tins.
Never thought of making meat loaf in individual pans great idea. I don’t have meat ramekins so I used foils instead. I left out the green peppers(don’t like) other than that it was easy to make. Tasted really good and froze two.
YAY YAY YAY!!! love the additions and happy your child had a warm comforting dinner.
yay Mrs.B – so happy to help!!!
Very easy to make. I always have to send dinner with one child to school. I bought mini loaf pans and the meat loaves are in the freezer! I added garam Marsala and a brown sugar/ketchup glaze to them. I sampled and it’s really good!
WOW! Since we are empty nesters, I am always looking for recipes for two. this would be perfect! I can freeze the leftovers for when dh travels.