Pickled Carrots and Cabbage

Name: Pickled Carrots and Cabbage
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 cups apple cider vinegar; ½ cup sugar; ¼ cup kosher salt; 1 cinnamon stick; 1 star anise; 1 teaspoon whole peppercorns; 3 medium carrots (sliced into thin coins); 1 head green cabbage (torn into bite sized pieces)

Jamie Geller • Nov 23, 2016 (Updated: Mar 22, 2020)Comment Jump to Recipe

These pickled vegetables can be made up to 2 weeks in advance, or made a day before and refrigerated overnight. Serve at every meal, with cocktails, or alongside our Over the Top Hummus Bar.

Pickled Carrots and Cabbage

Prep Time 5

Cook Time 5

Total Time 10

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Servings

Ingredients

2 cups apple cider vinegar
½ cup sugar
¼ cup kosher salt
1 cinnamon stick
1 star anise
1 teaspoon whole peppercorns
3 medium carrots sliced into thin coins
1 head green cabbage torn into bite sized pieces

Instructions

Add vinegar, sugar, salt, cinnamon, anise, and peppercorns to a medium saucepan. Simmer over medium-low heat, for 3 to 5 minutes, until sugar and salt dissolve.
Place carrots and cabbage in a heatproof container. Pour hot pickling liquid over carrots and cabbage. Cool completely, then cover, and refrigerate overnight, or up to 2 weeks.
Transfer pickled veggies to a bowl or glass jar to serve alongside our Over the Top Hummus Bar.

Category: RecipesSide Dishes

Cuisine: Middle Eastern · Israeli

Holidays: Rosh HashanahSuper BowlThanksgiving

Diets: PareveVegan

About Jamie Geller

Jamie Geller influences millions every day. Known as the “Jewish Rachael Ray” (The New York Times), and the “Queen of Kosher” (CBS) 7-time best-selling author Jamie Geller is the Founder and CEO of Kosher Network international (KNi), the #1 Global Kosher Food Media Company and World’s Most Watched Jewish Food Network with almost 1 Billion Views.Jamie Geller, the creative force behind JamieGeller.com also hosts the Chanukah Cooking Special with Jamie Geller on PBS and Create TV, is a regular on the TODAY Show and has been profiled by Yahoo, Forbes, Family Circle, Cosmopolitan, Chicago Tribune among many other media publications and outlets.One of the most sought-after Jewish food and lifestyle experts worldwide Jamie and “Hubby” live in Israel with their 6 beautiful children. Jamie loves nothing more than sharing Jewish comfort food with friends, family and a worldwide community of food enthusiasts.BUY JAMIE’S BOOKS