Name: Spicy Chicken Fettuccine
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 12 oz. Fettuccine (uncooked); 2 tbsp. margarine; 12 oz. boneless skinless chicken breasts; 6 oz. about 6 scallions, trimmed and chopped (about 1 cup); 2 large ribs celery (chopped (about 1 cup)); 1 medium red bell pepper (cored, seeded and chopped (about 2/3 cup)); 2 tbsp. flour; 1 1/4 cups chicken broth; 1 1/2 tbsp. lemon juice; 2 tsp. paprika; 1 tsp. onion powder; 1/2 tsp. garlic powder; 1 tsp. dried thyme; 1 tsp. dried oregano; 1/4 tsp. chicken bouillon powder; 1/4 tsp. cayenne pepper

Spicy Chicken Fettuccine

Prep Time 5

Cook Time 15

Total Time 20

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Servings

Ingredients

12 oz. Fettuccine uncooked
2 tbsp. margarine
12 oz. boneless skinless chicken breasts
6 oz. about 6 scallions, trimmed and chopped (about 1 cup)
2 large ribs celery chopped (about 1 cup)
1 medium red bell pepper cored, seeded and chopped (about 2/3 cup)
2 tbsp. flour
1 1/4 cups chicken broth
1 1/2 tbsp. lemon juice
2 tsp. paprika
1 tsp. onion powder
1/2 tsp. garlic powder
1 tsp. dried thyme
1 tsp. dried oregano
1/4 tsp. chicken bouillon powder
1/4 tsp. cayenne pepper

Instructions

Preparation

1 Prepare pasta according to package directions. 2 While pasta is cooking, sauté chicken breasts in margarine over medium heat until browned and cooked through, about 4 minutes.3 Remove the chicken from pan, cut in half and chill. 4 Add flour to pan; stir until a roux forms. 5 Add green onions, celery and peppers to sauté pan. 6 Sauté until crisp tender. Stir in remaining ingredients. 7 Heat until sauce begins to simmer.8 When pasta is done, drain well. 9 Toss pasta with sauce; top with chicken.
Source: National Pasta Association

Category: Recipes

Diets: Meat