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Tropical Granola Parfait

Tropical Granola Parfait
  • Duration
  • Prep Time
  • 1 ServingsServings


  • 1 (6-ounce) container low-fat or fat-free flavored yogurt
  • 1/2 cup sliced fruit
  • 1/3 cup Tropical Granola (recipe below)Tropical Granola
  • 1/4 cup vegetable oil
  • 2 Tablespoons brown sugar
  • 1/2 teaspoon vanilla extract
  • 2 cups old-fashioned oats
  • 1 cup sliced almonds
  • 1/2 cup flaked coconut
  • 2 teaspoons wheat germ (optional)



1 Layer yogurt, fruit and granola in a juice glass. Try a combination of: pineapple yogurt with sliced mango or kiwi, lemon or peach yogurt with berries, vanilla yogurt with sliced bananas

Tropical Granola

1 Preheat oven to 300°F. Combine oil, brown sugar and vanilla in a medium bowl, mixing until smooth. Stir in oats. Transfer mixture to a baking dish and bake 15 minutes.

2 Stir in almonds, coconut and wheat germ if desired, and bake 15 to 20 minutes more, until almonds and coconut are golden and fragrant.

3 Cool and serve, or store airtight up to 1 week.

Source: Almond Board of California