Lag BaOmer is here—a day that lights up our spring with bonfires, joy, and, of course, delicious food. Whether you’re gathering around a fire or firing up the grill, let’s make this celebration unforgettable with a menu that’s as festive as the holiday itself.
Main Attractions
A classic that never fails. Juicy, flavorful, and perfect for any BBQ.
Grilled Steaks with Chimichurri
Tender steaks paired with a zesty chimichurri sauce—a match made in grilling heaven.
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Marinated Vegetable Salad
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Sweet, savory, and oh-so-tender. These ribs bring a taste of Korea to your Lag BaOmer table.
Sides & Salads
Salad Stuffed Grilled Portobellos
Meaty mushrooms filled with fresh salad—a hearty vegetarian delight.
A colorful array of veggies, marinated and grilled to perfection.
Skewers & More
Lamb and Vegetable Skewers with Green Couscous
Juicy lamb and vibrant veggies served over herbed couscous—a feast for the eyes and palate.
Succulent chicken pieces marinated and grilled, bringing Middle Eastern flavors to your BBQ.
Sweet Endings
A twist on the classic s’more—light, airy, and utterly delightful.
Mango Melon Pops
Refreshing and fruity, these pops are the perfect cool-down treat.
Tips for a Memorable BBQ
- Prep Ahead: Marinate meats and chop veggies in advance to make grilling smooth and enjoyable.
- Safety First: Always have water nearby when dealing with open flames.
- Get the Kids Involved: Let them help with assembling skewers or mixing salads—it adds to the fun!
Wishing you a joyful and delicious Lag BaOmer filled with warmth, laughter, and mouthwatering bites.
B’teavon!
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